Sphingomonas ferment extract

Sphingomonas ferment extract

INCI SPHINGOMONAS FERMENT EXTRACTRole Emulsifying

Sphingomonas Ferment Extract is an ingredient of plant origin obtained through fermentation. It performs the functions of an emulsifier, thickener, and film-former in cosmetic formulations.

EmulsifyingViscosity controlling
Ingredient

Roles & functions

Emulsifying — Allows phases that do not naturally mix, such as water and oil, to be blended together.

Viscosity controlling — Increases viscosity and gives the product its texture.

Film forming — Forms a film on the surface of the skin or hair.

Regulatory framework

What the authorities say

AuthorityStatus
Commission européenne (CosIng, Règl. 1223/2009)Autorisé
CLP classification (Reg. 1272/2008)No CMR classification
ECHA — endocrine disruptor (human health)Not identified as an endocrine disruptor
ECHA — Candidate List (SVHC, REACH Art. 59)Not on the Candidate List (SVHC)
European Commission (Reg. 1223/2009, Annex III)No cosmetic allergen subject to mandatory labelling
European Commission (EU catalogue of nanomaterials, Reg. 1223/2009)No referenced nanoform
Products

Products containing it

Statistics

In Lou’s database

22
products listed
Most frequent categoriesHydration · Serums · Sun care · Anti-aging · Cleansers & makeup removers
Most frequent brandsNuxe · SVR · Apivita · Innoderm · Lierac
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This information is reported factually and with attribution (authorities and publications cited). It does not constitute medical advice, for your situation, ask a pharmacist or a healthcare professional for advice.

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