Fermented red sage root extract

Fermented red sage root extract

INCI SACCHAROMYCES/SALVIA MILTIORRHIZA ROOT FERMENT EXTRACT FILTRATERole Preservative

This ingredient is an extract of red sage roots obtained by biotechnological fermentation with yeasts of the genus Saccharomyces, then filtered. It acts as a preservative in cosmetic formulations.

Preservative
Ingredient

Roles & functions

Preservative — Limits the growth of micro-organisms to preserve the product.

Regulatory framework

What the authorities say

AuthorityStatus
Commission européenne (CosIng, Règl. 1223/2009)Autorisé
CLP classification (Reg. 1272/2008)No CMR classification
ECHA — endocrine disruptor (human health)Not identified as an endocrine disruptor
ECHA — Candidate List (SVHC, REACH Art. 59)Not on the Candidate List (SVHC)
European Commission (Reg. 1223/2009, Annex III)No cosmetic allergen subject to mandatory labelling
European Commission (EU catalogue of nanomaterials, Reg. 1223/2009)No referenced nanoform
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This information is reported factually and with attribution (authorities and publications cited). It does not constitute medical advice, for your situation, ask a pharmacist or a healthcare professional for advice.

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