Lactobacillus/Aloe Barbadensis leaf juice powder ferment filtrate
Lactobacillus/Aloe Barbadensis leaf juice powder ferment filtrate
This ingredient is obtained by fermentation of Aloe vera leaf juice powder using lactic acid bacteria of the genus Lactobacillus, followed by filtration. It is a biotechnological product derived from a plant, used as a skincare active ingredient in cosmetic formulations.
Skin conditioning
Ingredient
Roles & functions
Skin conditioning — Keeps the skin in good condition and protects it; improves its comfort.
Regulatory framework
What the authorities say
| Authority | Status |
|---|---|
| Commission européenne (CosIng, Règl. 1223/2009) | Autorisé |
| CLP classification (Reg. 1272/2008) | No CMR classification |
| ECHA — endocrine disruptor (human health) | Not identified as an endocrine disruptor |
| ECHA — Candidate List (SVHC, REACH Art. 59) | Not on the Candidate List (SVHC) |
| European Commission (Reg. 1223/2009, Annex III) | No cosmetic allergen subject to mandatory labelling |
| European Commission (EU catalogue of nanomaterials, Reg. 1223/2009) | No referenced nanoform |
🔒
This information is reported factually and with attribution (authorities and publications cited). It does not constitute medical advice, for your situation, ask a pharmacist or a healthcare professional for advice.
A question about this ingredient?
Lou answers you and looks at your products with you, in store.