Fermented Japanese red pine needle oil filtrate
Fermented Japanese red pine needle oil filtrate
This ingredient is a filtrate obtained by fermentation of the essential oil of Japanese red pine (Pinus densiflora) leaves using Kluyveromyces yeast and Lactobacillus lactic acid bacteria. It serves as an antioxidant and preservative in cosmetic formulations, while also being used in skin and hair care.
Skin conditioningHair conditioning
Ingredient
Roles & functions
Skin conditioning — Keeps the skin in good condition and protects it; improves its comfort.
Hair conditioning — Improves the appearance, softness and manageability of the hair.
Antioxidant — Limits oxidation and helps preserve the formula over time.
Preservative — Limits the growth of micro-organisms to preserve the product.
Regulatory framework
What the authorities say
| Authority | Status |
|---|---|
| Commission européenne (CosIng, Règl. 1223/2009) | Autorisé |
| CLP classification (Reg. 1272/2008) | No CMR classification |
| ECHA — endocrine disruptor (human health) | Not identified as an endocrine disruptor |
| ECHA — Candidate List (SVHC, REACH Art. 59) | Not on the Candidate List (SVHC) |
| European Commission (Reg. 1223/2009, Annex III) | No cosmetic allergen subject to mandatory labelling |
| European Commission (EU catalogue of nanomaterials, Reg. 1223/2009) | No referenced nanoform |
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This information is reported factually and with attribution (authorities and publications cited). It does not constitute medical advice, for your situation, ask a pharmacist or a healthcare professional for advice.
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