Daedalea dickinsii mycelium ferment filtrate
Daedalea dickinsii mycelium ferment filtrate
Substance obtained by biotechnological fermentation of the mycelium of the fungus Daedalea dickinsii, then filtered. It acts as an antioxidant and humectant in cosmetic formulations.
AntioxidantHumectant
Ingredient
Roles & functions
Antioxidant — Limits oxidation and helps preserve the formula over time.
Humectant — Attracts and retains water to help maintain hydration.
Regulatory framework
What the authorities say
| Authority | Status |
|---|---|
| Commission européenne (CosIng, Règl. 1223/2009) | Autorisé |
| CLP classification (Reg. 1272/2008) | No CMR classification |
| ECHA — endocrine disruptor (human health) | Not identified as an endocrine disruptor |
| ECHA — Candidate List (SVHC, REACH Art. 59) | Not on the Candidate List (SVHC) |
| European Commission (Reg. 1223/2009, Annex III) | No cosmetic allergen subject to mandatory labelling |
| European Commission (EU catalogue of nanomaterials, Reg. 1223/2009) | No referenced nanoform |
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This information is reported factually and with attribution (authorities and publications cited). It does not constitute medical advice, for your situation, ask a pharmacist or a healthcare professional for advice.
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